Products

Life's fast pace is taking a toll on our health, habits and our general well-being, and with it our food habits are also undergoing serious changes. Lifestyle diseases are silent killers; and as we continue to recklessly consume readily available food items, little do we realize the gradual harm being done to our body and life clock. Hence, the developing Indian society is marked by sedentary lifestyle, arbitrary eating and sleeping habits.

While eating the right food at the right time is one of the ways to a healthier lifestyle, cooking with the right oil also plays an equally important role for healthy living. Bombarded with a plethora of varieties and brands available in the market today, buying the right cooking oil is a mammoth task. Hence, it is essential to judge wisely and select the right oil for you and your family’s wellbeing.

Emami Biotech Limited proudly presents Healthy & Tasty cooking oil, a healthy alternative to regular cooking oil. Healthy & Tasty helps retain the sumptuous taste of the ingredients along with their nutritional value thus giving us healthy food that tastes great!

Healthy & Tasty cooking oil is available in 6 different variants. Let’s look at the variants so that you can make an informed choice about the kind of oil that best suits your cooking:

Refined Soyabean Oil

Soyabean oil has a well-balanced fatty acid composition. It has high amount of beneficial Omega–3 fatty acids and acceptable ratio of Omega–6 and Omega–3 fatty acids, recommended by World Health Organisation. Refined soyabean oil is clear and light, and foods prepared using it are less oily/greasy. Soyabean oil has got natural Vitamin E and some other beneficial phytoconstituents.

Emami's Healthy &Tasty 7 Stage European Refining Technology (ERT) helps maintain the highest standards of purity and retains plenty of natural antioxidants, alpha-linolenic acid (ALA)/omega 3 (74 g/kg) and vitamin E (993 mg/kg) in H & T Refined Soyabean Oil.

Kachchi Ghani Mustard Oil

Known for its characteristic sharp and pungent flavour, mustard oil is generally available as filtered oil. It is high in beneficial MUFA (Monounsaturated Fatty Acids) and Omega- 3, which help reduce the risk of colon tumour, heart disease and reduces bad cholesterol. It also contains erucic acid, a fatty acid that has undesirable effects on health when consumed in large amounts.

Sometimes mustard oil is adulterated with toxic argemone oil that has adverse effects on health. Hence, while selecting mustard oil, make sure to purchase a brand that uses a good extraction and filtration technology.

Emami's Healthy and Tasty Kachchi Ghani Mustard Oil is manufactured using the best quality seeds by First Press Technology. It is pure and strong in natural pungency, and high in beneficial MUFA (66%) and Omega-3 (9%).

Refined Sunflower Oil

The Refined Sunflower Oil is rich in PUFA (Polyunsaturated Fatty Acids), particularly linoleic acid that lowers the levels of both good and bad cholesterol. Hence this oil could also be used along with other cooking oils such as palmolein oil that are low in linoleic acid. It is highly popular worldwide due to its light colour, mild flavour, low SFA (Saturated Fatty Acids)and ability to withstand high cooking temperature.

Emami’s H&T Refined Sunflower Oil is manufactured by advanced Multi-stage European Refining Technology which removes most of impurities to maintain highest purity, and also retains plenty of natural beneficial nutrients like Vitamin E (400 mg/kg).

Refined Vegetable Oil

Refined Vegetable Oil (Palmolein) contains high MUFA and is rich in natural antioxidant tocotrienols, which has many health benefits against heart diseases, cancer, blood sugar etc. It is one of the best suited frying oil due to its high temp stability and less smoking characteristics. Foods cooked or fried in this oil stay fresh for long time. As it has relatively high SFA, it can be used in combination with other oils.

Emami’s H&T Refined Vegetable Oil is a high quality superolein manufactured by 7-Stage ERT, which helps maintain highest purity and retain plenty of natural antioxidants, tocotrienols (500 mg/kg) and Vitamin E (700 mg/kg).

Blend of Soyabean & Ricebran Oil

The Soyabean & Rice Bran oil blend (65:35 ratio) provides not only the benefits of both soyabean oil and rice bran oil, but also a balanced fatty acid composition. This blend has a better fatty acid balance than soyabean oil alone. This blend of refined oils has 16.3% SFA, 22.4% MUFA and 61.3% PUFA. The Blend of Soyabean & Rice Bran oil is free from cholesterol and trans-fat. Emami’s ERT helps maintain highest purity and retains plenty of natural antioxidants, oryzanol (4200 mg/kg) and ALA-omega 3 (53 g/kg) in the blend.

LA has got various health benefits against coronary heart disease, plasma triglycerides, thrombosis, arthritis and depression. Vitamin E, a natural antioxidant, helps reduce free-radical induced cell damage. Healthy & Tasty Blend of Soyabean & Rice Bran oil has the following benefits:

Free from cholesterol and trans-fat

Helps lower risk of heart attack, bad cholesterol & prevents premature ageing

It helps boosts immunity and makes the immune system stronger.

Refined Vegetable Oil Blend

Coming Soon.